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Description
Smitten Kitchen KeepersBy: Deb Perelman NEW YORK TIMES BEST SELLER A BON APPETIT and EPICURIOUS BEST BOOK OF THE YEAR The long awaited new book from the best selling and beloved author of The Smitten Kitchen Cookbook and Smitten Kitchen Every Daya collection of essential recipes for meals you'll want to prepare again and again, from Cozy Chicken and Dumplings to Fettuccine with White Rag, and from Chocolate Peanut Butter Cup Cookies to Strawberry Summer Stack Cake. Deb
By: Deb PerelmanNEW YORK TIMES BEST SELLER • A BON APPETIT and EPICURIOUS BEST BOOK OF THE YEAR • The long-awaited new book from the best-selling and beloved author of The Smitten Kitchen Cookbook and Smitten Kitchen Every Day—a collection of essential recipes for meals you'll want to prepare again and again, from Cozy Chicken and Dumplings to Fettuccine with White Ragú, and from Chocolate Peanut Butter Cup Cookies to Strawberry Summer Stack Cake.
Deb Perelman is the author of two best-selling cookbooks; one of the internet's most successful food bloggers; the creator of a homegrown brand with more than a million Instagram followers; and the self-taught cook with the tiny kitchen who obsessively tests her recipes to make sure that no bowls are wasted and that the results are always worth the effort.
Here, in her third book, Smitten Kitchen Keepers: New Classics for Your Forever Files, Perelman gives us 100 recipes (including a few favorites from her site) that aim to make shopping easier, preparation more practical and enjoyable, and food more reliably delicious for the home cook.
What's a keeper?
- a full-crunch cucumber salad you'll want to make over and over again for lunch
- a tomato and corn cobbler that tastes like summer sunshine
- an epic deep-dish broccoli cheddar quiche that even quiche skeptics love
- a slow-roasted chicken on a bed of unapologetically schmaltzy croutons
- a butterscotched apple crisp that will ruin you for all others
- perfect spaghetti and meatballs, better than ever
- Deb's ultimate pound cake, one to redeem all the sleepy ones you've eaten over the years
These are the fail-safe, satisfying recipes you’ll rely on for years to come—from Perelman’s forever files to yours.
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4.1 ★★★★★
Based on 10 reviews
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Product Reviews
★★★★★ 5
Necessary and humorous companion to Pamela
Format: Kindle
After reading Richardson’s novel Pamela, this satire gives at least some perspective to the story as the “other side of the coin” and perhaps tempers the almost unbelievable virtue displayed in Pamela. However, reading these in 2018 with perspective of 250 years of history available to us, they are a good reminder that it’s still a dog eat dog world, as seen through the #metoo movement of 2017. Men in power abusing sex, other men in power blaming women as gold-diggers. Maybe now this ages old tale gets a new ending?
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Reviewed in the United States on March 11, 2018
★★★★★ 3
Old and good
Format: Paperback
Not sure how I should apply adjectives to a book that made history. The style belongs to a bygone era; Shamela is fun because it is a satire, and not intended to be great literature.
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Reviewed in the United States on September 1, 2015
★★★★★ 5
Buyer Response
Format: Paperback
One of my favorite purchases. The book arrived on time and in excellent condition. The book is a must have for serious scholars of this time period. I am most pleased to have found such an excellent addition to my library.
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Reviewed in the United States on May 18, 2013
★★★★★ 5
Well written
Format: Paperback
Absorbing farce
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Reviewed in the United States on July 10, 2020
★★★★★ 4
parodies of a classic
Format: Paperback
In Shamela, Fielding gives us the behind-the-scenes true Hollywood version of Pamela's story (and it's tabloid worthy). In Joseph Andrews, Fielding shares the tale of Pamela's brother caught in the same sort of madcap antics she endured.
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Reviewed in the United States on July 30, 2021